Salad Catering

Salad Catering Menu

Italian Salad Catering Menu

Mixed Green Salad – Mixed Iceberg and Romaine lettuce, red cabbage, carrots and tomatoes.

$ – Half Pan (6-8) $ – Full Pan (14-17)

Caesar Salad – Romaine lettuce, croutons and parmesan.

$ – Half Pan (6-8) (Add Chicken $) $ – Full Pan (12-17) (Add Chicken $)

Cobb Salad – Mixed Iceberg and Romaine lettuce, turkey, bacon, blue cheese, egg, avocado, tomatoes.

$ – Half Pan (6-8) $ – Full Pan (14-17)

Antipasto Salad – Mixed Iceberg and Romaine lettuce, ham, salami, mozzarella, mushrooms, olives, red onion and pepperoncinis.

$ – Half Pan (6-8) $ – Full Pan (14-17)

Greek Salad – Romaine lettuce, feta cheese, kalamato olives, cucumbers, onions, pepperoncinis and tomatoes.

$ – Half Pan (6-8) $ – Full Pan (14-17)

Greek Bites – Cherry Tomato, feta cheese, kalamato olives and cucumbers.

$ – Half Pan (6-8) $ – Full Pan (14-17)

Chef Salad – Mixed Iceberg and Romaine lettuce, ham, turkey, cheddar cheese, mushrooms, egg, avocado and tomatoes.

$ – Half Pan (6-8) $ – Full Pan (14-17)

Persian and Mediterranean Salads

Salad Shirazi – Diced tomatoes, onion, cucumber, parsley and herbs. Mixed in olive oil and lemon juice.

6-8 people: $ 14-17 People: $

Greek Salad – Fresh Romaine lettuce, tomato, cucumber with imported feta cheese and kalamata olives.

6-8 people: $ 14-17 People: $

Mixed Green Salad – Mixed Iceberg and Romaine lettuce, red cabbage, carrots and tomatoes.

6-8 people: $ 14-17 People: $

Charbroiled Chicken Salad – Fresh Mixed Greens, topped with charbroiled chicken tender and house dressing.

6-8 people: $ 14-17 People: $

Mediterranean Salad – Organic Mixed Greens, Cranberries, Pecan, Walnuts, Feta Cheese, cucumbers and tomatoes.

6-8 people: $ 14-17 People: $